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5
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Sector
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Education And Research Institute Tenders
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Tender Value
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86.24 Million approx. / 8.62 Crore approx.
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Location
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Delhi Tenders
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Ref.No
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58600222
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Closing Date
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11 - Apr - 2023
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16 Days to go
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View Tender Details
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Providing of manpower.
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7
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Sector
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Education And Research Institute Tenders
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Tender Value
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3 Million / 30 Lakh
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Location
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Delhi Tenders
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Ref.No
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58176907
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Closing Date
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03 - Apr - 2023
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8 Days to go
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View Tender Details
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Supply of dietary items (fruits, vegetables) under rate contract for 2 years, "potato, .(80 to100 grams each, required throughout the year), .", ."onion, .(60 grams each, required throughout the year), .", ."tomato, .(60 grams each, required throughout the year), .", ."lemon, .(30 grams each, required throughout the year, .", ."coriander/hara dhania, .(fresh, required throughout the year), .", ."adrak, .(fresh, required throughout the year), .", ."pumpkin, .(fresh, required throughout the year), .", ."shelled peas, .(safal frozen, pack of 5 kg, required throughout the year), .", ."shelled peas, .(safal frozen, pack of 1 kg, required throughout the year), .", ."palak , .(fresh without roots, arranged in bunches, required throughout the year), .", ."lauki , .(fresh, required throughout the year), .", ."shulgum , .(fresh, seasonal requirement), .", ."carrot , .(fresh, required throughout the year), .", ."radish , .(fresh, seasonal requirement), .", ."cucumber , .(fresh, seasonal requirement), .", ."kakdi , .(fresh, seasonal requirement), .", ."tinda , .(fresh, seasonal requirement), .", ."tori , .(fresh, seasonal requirement), .", ."parwal , .(fresh, seasonal requirement), .", ."brinjal , .(fresh round or long, required throughout the year), .", ."cabbage , .(fresh, required throughout the year), .", ."cauliflower , .(fresh, seasonal requirement), .", ."capsicum , .(fresh, required throughout the year), .", ."french beans , .(fresh, required throughout the year), .", ."cholai green, .(fresh, seasonal requirement), .", ."bathua leaves , .(fresh, seasonal requirement), .", ."methi leaves , .(fresh, seasonal requirement), .", ."mustard leaves , .(fresh, seasonal requirement), .", ."hari mirch, .(fresh, required throughout the year), .", ."garlic, .(fresh, required throughout the year), .", ."pudina , .(fresh, seasonal requirement), .", ."ladyfinger , .(fresh, seasonal requirement), .", ."mushroom , .(fresh, seasonal requirement), .", ."drum sticks/sainjane ki phali, .(fresh, required throughout the year), .", ."curry leaves/ kadi patta, .(fresh, required throughout the year), .", ."banana, .(100 to150 grams each, required throughout the year), .", ."mango, .(100 to150 grams each, seasonal requirement), .", ."chikoo, .(75 to150 grams each, seasonal requirement), .", ."orange , .(75 to 150 grams each, seasonal requirement), .", ."kinnoo , .(75 to150 gms each, seasonal requirement), .", ."apple , .(75 to 150 grams each, seasonal requirement), .", ."pear , .(50 to 150 grams each, seasonal requirement), .", ."babbugosa, .(50 to150 gms each, seasonal requirement), .", ."peaches , .(50 to150 grams each, seasonal requirement), .", ."pomegranate, .(100 to150 grams each, required throughout the year), .", ."grapes , .(fresh, seasonal requirement), .", ."plums , .(20 to 40 grams each, seasonal requirement), .", ."whole wheat bread, .(britannia/modern/harvest gold /english oven/bonn brand, packet of 400 gm/450gm, current date of packaging), .", ."maida bread, .(britannia/modern/harvest gold /english oven/bonn brand, packet of 700/800 gm, current date of packaging), .", ."butter , .(amul/parag/mother dairy/patanjali, packet of 500 gm, current month of packaging), .", ."egg (hen), .(50 to 60 grams each, free from pesticides, antibiotics, hormones, steroids)
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